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Saag Shrimp
Shrimp and spinach sautéed in a mild sauce

17.45

Shrimp Masala
Goa style shrimp curry simmered in coconut milk

17.45

Prawn Kanyakumari
Tiger prawns cooked in mango and garlic sauce (Chef Gurbachan's creation)

20.95

Shrimp Vindaloo
Shrimp cooked in a "fiery hot and tangy" curry sauce. Specialty of Goa.

17.45

Scallops Malabar
Jumbo scallops cooked in a fresh garlic curry sauce

17.95

Fish Masala
catch of the day cooked with malabar spice and coconut.

M.P.

Fish Vindaloo
catch of the day cooked in a fiery red hot and tangy curry sauce.

M.P.

Shrimp Mumbai
Shrimp cooked in mild spices with, bellpeppers, Onions, honey and walnut.

18.95